Roasted Garlic and Bacon Spinach Dip Recipe

Ingredients

5 slices bacon
4 cups fresh spinach1
8 ounces brick-style cream cheese, softened to room temperature
1/3 cup plain yogurt or sour cream (I used low fat Greek)
1/4 cup mayonnaise
1/3 cup shredded parmesan cheese
1/4 teaspoon salt, or to taste
1/4 teaspoon fresh ground pepper, or to taste
2-3 cloves roasted garlic, chopped
1/2 cup shaved parmesan cheese (shredded works too!)
for serving: NABISCO Wheat Thins Toasted Pita Crackers, chips, carrots, celery, etc.

See full instructions: sallysbakingaddiction.com