Green Chile & Bacon Cauliflower Tots Recipe
Ingredients
- 1 medium head cauliflower, cut into florets
- 1/4 cup water
- 1 cup shredded cheddar cheese
- 3/4 cup almond meal
- 8 slices bacon, chopped and cooked crisp
- 1 7-ounce can Old El Paso chopped green chiles, drained
- 2 tbsp chopped Old El Paso jalapeño slices, chopped (optional)
- 2 large eggs
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp pepper
See full instructions: alldayidreamaboutfood.com
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