Bacon, Egg & Cheese Monkey Bread Recipe
Ingredients
- *Ingredients listed are for a 6 cup bundt pan. If you are using a 12 cup pan, double the ingredients.
- 1 (16 oz.) can refrigerated biscuits
- 4 Tbsp. Roundy's salted butter, melted
- 6 large Roundy's eggs, scrambled
- ½ pound Roundy's bacon, cooked and crumbled
- 1 c. Roundy's shredded cheddar cheese
- 2 Tbsp. fresh chives
- For sauce:
- ¼ c. lowfat mayo
- ¼ c. Roundy's sour cream
- 1 tsp. lemon juice
- ½ tsp. dijon mustard
See full instructions: www.lemontreedwelling.com
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